Chickpeas Nutrition, also known as ‘Kabuli Chane’, is the most nutritious member of the legume family. It didn’t take long for people to realize the importance of chickpeas in their daily diets. Pizzas and burgers have always been on our menus for a long time, but now ‘Hummus’ which is made out of chickpeas is liked by a lot of people as a dip and a spread.
Chickpeas can be used in sauces, bread, salads, garlic spread, and tahini. From chana chat to chana pulao, there are various ways of making it a part of your daily diet. Here are a few reasons why you should totally opt for chickpeas over junk and all the unhealthy food that our heart, and brain seem to drool over.
20 Amazing Reasons To Eat Chickpeas
1. Chickpeas Fight Anti-aging
Free radicals cause wrinkles, fine lines, age spots, and other signs of aging. Chickpeas contain manganese, which causes skin cells to produce energy and fight wrinkle-causing radicals. They also contain Molybdenum which detoxifies the skin by removing sulfites. Other nutrients, such as folate and also Vitamin B nurture our skin.
2. Face Pack
We can mix chickpea flour with turmeric to cleanse and scrub off the dead skin of our face. It lightens the skin tone, removes suntan, and improves skin texture.
3. Chickpeas Cure Jaundice
Chickpeas can cure jaundice as they cleanse the liver and bile juice. Just a cup daily can make a big difference. Soak a cup of split chickpeas in 1/2 liter of water. Later, strain out the chickpeas and add an equivalent amount of Gur to them and eat. Do this for 3 days.
4. Frequent Urination
Consume a handful of roasted chickpeas with some gur. Do this for 10 days or even more for relief.
5. Chickpeas in Diabetes
Soak 30 grams of chickpeas in milk overnight. Eat them each morning.
- Eat roti made from equal quantities of chickpea flour and barley flour twice daily.
- You can also eat roti made from chickpea flour for 10 days. It stops sugar in the urine.
6. Facial Spots or Marks
Combine chickpea flour in milk or yogurt to create a thicker paste. Apply on the face and leave it for 30 minutes. Do this twice daily.
7. Dandruff
Chickpeas help cure dandruff.
1. Mix 6 tablespoons of chickpea flour with water and make a smooth paste.
2. Massage this paste on your hair.
3. Rinse thoroughly.
8. Controls Food Cravings
Many diet plans consist of chickpeas for dinner. It consists of fiber and protein, which help you feel fuller. Boil 1 cup of chickpeas in 2 cups of water. Strain, as well as drink this water.
9. Cholesterol Reduction
Chickpeas lower LDL, meaning it decreases cholesterol, which in turn lowers the risks of heart attacks. They contain dyslipidemia that prevents cholesterol in the blood. Incorporate 3/4 cup of chickpeas into your daily diet. This can easily help lower LDL (bad) cholesterol levels.
10. Reduces Risks for blood pressure
Chickpeas are said to reduce blood pressure in individuals struggling with hypertension. Chickpeas work well for maintaining correct electrolyte balance within the body because of the presence of potassium and magnesium in them.
11. Chickpeas for Weight Loss
Chickpeas are a portion of a perfect food for those who need to lose some weight while watching calorie intake. Consuming Chickpeas Nutrition is an excellent way to aid in healthy weight loss because of its low-calorie content.
12. Regulates hormonal levels in women
Chickpeas reduce your chance of breast cancer and protect you from osteoporosis by maintaining blood levels of estrogen. Chickpeas also help reduce mood changes throughout menstruation, as well as post-menopausal symptoms in females.
13. Best for Pregnant Women
Fresh and green chickpeas are what pregnant women require throughout pregnancy. This helps protect the baby from any kind of damage, defect, or disease. Your baby will be healthy and beautiful when it is born.
14. Chickpeas for Stronger Bones
Calcium is important for our bones. Chickpeas Nutrition contains as much calcium as milk yogurt contains. Rich in Vitamin K, chickpeas keep your bones strong. So if you want powerful bones, choose chickpeas.
15. Kidney Stones
Chickpeas prevent kidney stones. Just in case you think you are most likely to get
them, opt for this:
1. Soak half a cup of chickpeas in water and leave them overnight.
2. Consume it with honey every morning.
16. Treatment of Leucoderma
You can treat Leucoderma or vitiligo, a rare skin disease characterized by white spots and patches, by consuming chickpeas.
1. A cup of chickpeas soak in water.
2. Leave it for 24 hours.
3. Consume it as soon as you see it sprouting.
17. For Hair Quality
Chickpeas contain Vitamin B, protein, and manganese that help prevent graying of hair.
18. Chickpea Detox
We eat unhealthy food all the time. Junk and artificial food products contain sulfites. Chickpea’s nutrition contains minerals and molybdenum, which are essential for detoxifying sulfite compounds. It also cleanses the liver.
19. Treat Constipation
Soak a handful of chickpeas in water at night. Leave them overnight and strain out the chickpeas in the morning. Sprinkle a little ginger powder and some zebra on them and eat. Later, also drink the separated water.
20. For Lactating Mothers
Lactating mothers can also consume chickpeas to increase the milk supply. Soak 60 grams of chickpeas overnight. Strain out the chickpeas the next morning. Consume chickpeas’ nutrition. Later heat the separated milk and drink it.
